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Conference on Food Resilience, Access & Equity

Understanding Local Food Systems, Food Insecurity, and Equity during Emergency and Disaster Recovery

BREAKOUT 1 DAY 1

11:45am • Beyond Allyship In the Food Movement: The Internal Work to Be An Anti-Racist Actor
11:45am • Federal Perspectives on Food Insecurity
11:45am • Coping with COVID: The Effects of the Pandemic on the Artisan Cheese Industry
11:45am • Never let a crisis go to waste: Using data to inform City of Austin food system response during the COVID-19 pandemic
11:45am • Resilient Systems: A COVID-19 Emergency Local Food Relief Fund that Pays Farmers and Supports the Fresh Produce Needs of Food Pantry Networks in Northwest Lower Michigan.

BREAKOUT 2 DAY 1

MAINSTAGE 1 DAY 1

MAINSTAGE 2 DAY 1

2:00pm • Reshaping Local Food Access: Creating Rapid Governmental Responses Equitably

BREAKOUT 1 DAY 2

BREAKOUT 2 DAY 2

MAIN STAGE, DAY 2

MAINSTAGE 1 DAY 2

11:00am • Atlas on Rollerskates: ISDs’ Shifting Role During COVID-19

MAINSTAGE 2 DAY 2